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Plantpedia Picks


Calendula

Chamomile

Rosemary
American Ginseng
Panax quinquefolius

- Infuse Part:
- Dried Roots
- Popular Uses:
- Herbal Teas, Soups, and Traditional Herbal Preparations
- Top Recipes:
American Ginseng Infused Honey
- Key Compound:
- Ginsenosides, Polysaccharides, Flavonoids, Saponins, and Volatile Oils
Basil
Ocimum basilicum

- Infuse Part:
- Fresh or Dried Leaves
- Popular Uses:
- Cooking, Pesto, Herbal Teas, and Infused Oils
- Top Recipes:
Basil Infused Vinegar
- Key Compound:
- Linalool, Eugenol, Estragole, Rosmarinic Acid, Flavonoids, and Volatile Oils
Calendula
Calendula officinalis

- Infuse Part:
- Dried Flower Petals
- Popular Uses:
- Botanical Oils, Salves, Soaps, and Gentle Skincare Creations
- Top Recipes:
- Key Compound:
- Flavonoids, Carotenoids, Triterpenoids
Chamomile
Matricaria chamomilla

- Infuse Part:
- Dried Flower Heads
- Popular Uses:
- Botanical Oils, Balms, Soaps, Teas, and Gentle Skincare Creations
- Top Recipes:
- Key Compound:
- Apigenin, Bisabolol, Chamazulene
Cinnamon
Dried Bark

- Infuse Part:
- Dried Flower Heads
- Popular Uses:
- Baking, Spiced Teas, Desserts, and Culinary Flavoring
- Top Recipes:
Cinnamon Infused Oil
- Key Compound:
- Cinnamaldehyde, Eugenol, Coumarin, Cinnamic Acid, Polyphenols, and Volatile Oils
Chicory Root
Cichorium intybus

- Infuse Part:
- Dried or Roasted Roots
- Popular Uses:
- Coffee Alternatives, Herbal Teas, and Culinary Flavoring
- Top Recipes:
Roasted Chicory Root Coffee
- Key Compound:
- Inulin, Chicoric Acid, Chlorogenic Acid, and Sesquiterpene Lactones
No glossary items yet.
No glossary items yet.
Fragrant Pistache
Pistacia weinmannifolia

- Infuse Part:
- Dried Leaves
- Popular Uses:
- Incense, Fragrance Blends, and Traditional Botanical Preparations
- Top Recipes:
Fragrant Pistache Infused Oil
- Key Compound:
- Terpenoids, Flavonoids, Phenolic Compounds, and Volatile Oils
Gotu Kola
Centella asiatica

- Infuse Part:
- Dried Leaves
- Popular Uses:
- Herbal Teas, Skincare, and Traditional Herbal Preparations
- Top Recipes:
Gotu Kola Infused Oil
- Key Compound:
- Asiaticoside, Madecassoside, Asiatic Acid, Madecassic Acid, and Flavonoids
Galic
Allium sativum

- Infuse Part:
- Dried Cloves
- Popular Uses:
- Cooking, Seasoning, Sauces, and Garlic Butter
- Top Recipes:
Garlic Infused Oil
- Key Compound:
- Allicin, Alliin, Diallyl Sulfides, Sulfur Compounds, and Flavonoids
Gardenia
Gardenia jasminoides

- Infuse Part:
- Dried Fruits and Flowers
- Popular Uses:
- Fragrance Blends, Natural Coloring, and Traditional Herbal Preparations
- Top Recipes:
Gardenia Infused Oil
- Key Compound:
- Geniposide, Gardenoside, Crocin, Iridoids, Flavonoids, and Volatile Oils
Guava
Psidium guajava

- Infuse Part:
- Fresh or Dried Fruits and Leaves
- Popular Uses:
- Fruit Teas, Juices, Jams, and Desserts
- Top Recipes:
Guava Infused Syrup
- Key Compound:
- Vitamin C, Quercetin, Lycopene, Carotenoids, Tannins, Flavonoids, and Volatile Oils
Horny Goat Weed
Epimedium spp.

- Infuse Part:
- Dried Leaves
- Popular Uses:
- Traditional Herbal Preparations and Botanical Supplements.
- Top Recipes:
Horny Goat Weed Infused Tea
- Key Compound:
- Icariin, Flavonoids, Prenylated Flavonoids, and Phenolic Compounds
No glossary items yet.
No glossary items yet.
Kudzu Root
Pueraria montana var. lobata

- Infuse Part:
- Dried Roots
- Popular Uses:
- Herbal Teas, Soups, and Culinary Thickening
- Top Recipes:
Kudzu Root Herbal Syrup
- Key Compound:
- Puerarin, Daidzin, Daidzein, Genistein, Isoflavones, Polysaccharides, and Starch
Lavender
Lavandula angustifolia

- Infuse Part:
- Dried Flowers
- Popular Uses:
- Botanical Oils, Balms, Soaps, and Relaxing Body-Care Creations
- Top Recipes:
- Key Compound:
- Linalool, Linalyl Acetate, Rosmarinic Acid
Licorice
Glycyrrhiza glabra

- Infuse Part:
- Dried Root
- Popular Uses:
- Herbal Teas, Confectionery, and Natural Flavoring
- Top Recipes:
Licorice Root Infused Tea
- Key Compound:
- Glycyrrhizin, Liquiritin, Isoliquiritigenin, Flavonoids, and Saponins
Mint
Mentha × piperita

- Infuse Part:
- Fresh or Dried Leaves
- Popular Uses:
- Herbal Teas, Refreshing Drinks, Desserts, and Culinary Flavoring
- Top Recipes:
Mint Infused Oil
- Key Compound:
- Menthol, Menthone, Rosmarinic Acid, Flavonoids, Terpenoids, and Volatile Oils
No glossary items yet.
No glossary items yet.
Pineapple
Ananas comosus

- Infuse Part:
- Fresh or Dried Fruit
- Popular Uses:
- Fruit Teas, Juices, Desserts, and Tropical Drinks
- Top Recipes:
Pineapple Infused Syrup
- Key Compound:
- Bromelain, Vitamin C, Phenolic Compounds, Flavonoids, Organic Acids, and Volatile Compounds
No glossary items yet.
Rosemary
Salvia rosmarinus

- Infuse Part:
- Dried Leaves
- Popular Uses:
- Botanical Oils, Hair Care, Seasoning Blends, and Culinary Creations
- Top Recipes:
- Key Compound:
- Rosmarinic Acid, Carnosic Acid, 1,8-Cineole
Rose
Rosa spp.

- Infuse Part:
- Dried Petals
- Popular Uses:
- Herbal Teas, Desserts, Skincare, and Fragrance Blends
- Top Recipes:
Rose Infused Oil
- Key Compound:
- Flavonoids, Anthocyanins, Phenolic Compounds, Geraniol, Citronellol, and Volatile Oils
Sage
Salvia officinalis

- Infuse Part:
- Dried Leaves
- Popular Uses:
- Cooking, Herbal Teas, Herb Butter, and Fragrance Blends
- Top Recipes:
- Key Compound:
- Rosmarinic Acid, Flavonoids, Phenolic Compounds, and Volatile Oils
Saffron
Crocus sativus

- Infuse Part:
- Dried Stigmas
- Popular Uses:
- Rice Dishes, Desserts, Teas, and Natural Coloring
- Top Recipes:
Saffron Infused Oil
- Key Compound:
- Crocin, Crocetin, Picrocrocin, Safranal, and Flavonoids
Thyme
Thymus vulgaris

- Infuse Part:
- Dried Leaves
- Popular Uses:
- Cooking, Herbal Teas, Marinades, and Herb Butter
- Top Recipes:
Thyme Infused Oil
- Key Compound:
- Thymol, Carvacrol, Rosmarinic Acid, Flavonoids, and Volatile Oils
No glossary items yet.
No glossary items yet.
No glossary items yet.
No glossary items yet.
No glossary items yet.
No glossary items yet.
No glossary items match your search.

